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Sunday, March 22, 2009

Green Chicken Curry - Again...

You might be asking yourself, why green curry again? The answer is quite simple - I love it!

Now I prefer fresh green curry when I have the time to make it, but when that's not the case the CurrySimple green curry is a really easy alternative. At the market you can find pre-diced just about anything you need to make this dish. The chicken, cilantro, and the lime are the only things you really need to cut yourself if you want it that way. When I need a quick meal that's not from a fast food place - I'm all good with using pre-cut items to speed up dinner...

1 pound chicken tenders (or any type of chicken you like
1 medium red onion diced
1 cup bell pepper (green, yellow, and red) diced
1 cup squash and zucchini sliced
1 package CurrySimple green curry
1 lime
cilantro

Brown chicken in a spot of oil. Half way through add the onion. Cook until the chicken is done. Add the bell peppers, squash, and zucchini - cook for a few minutes. Add the CurrySimple green curry and bring to heat. Serve with rice, cilantro, and a nice squeeze of lime... Eat & Enjoy...

Bon Appetit...

~Nikko

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